© Huckberry 2022

Pikes Place Catch of the Day

$185.00

Color: Multi

Size: 

Quantity: 

1
Free U.S. Shipping
Ships From Vendor
Returnable to Vendor
This item is unavailable for shipping outside the Contiguous U.S.
This is a final sale item

Delectable food delivered from the best producers in the world

In the food industry, transparency and convenience rarely go together. If you want to be sure you're getting the best quality food sourced from ethical producers, you usually have to do the legwork yourself, which burns a lot of time and money. Crowd Cow is a food delivery service dedicated to delicious, high-quality food sustainably sourced from responsible producers, and they are up front about where each product comes from—down to the exact farm. And since the food comes right to your doorstep you get access to the best farms and fisheries in the world without leaving the house. The Pikes Place Catch of the Day bundles up some of the best seafood you've ever tasted in one convenient box—letting you travel the seven seas of flavor one bite at a time.

Orders ship Mondays and Tuesdays—see the "Shipping" section for more details


  • A selection of some of the best seafood the world has to offer
  • Restaurant quality food without having to break out the rod and reel yourself
  • Includes delicious scallops, shrimp, two types of salmon, lobster, and arctic char
  • Makes a great gift for the seafood loving home cook in your life
  • Sea scallops from Cannon Fish Co—sourcing sustainable seafood favorites from the icy Alaskan and northern Pacific waters for over 30 years
  • Mexican blue shrimp from Del Pacifico, the first and only Fair Trade Certified wild shrimp company, giving 5% of their sales back to the community to invest in their greatest needs
  • Alaska’s Prince William Sound is known for its abundance of marine life. Rich Wheeler of family-owned Sena Sea has been fishing here for 20+ years
  • Norwegian Atlantic salmon from Primewaters Seafood—using sustainable practices and eco-friendly production methods to source their salmon
  • Lobsters caught off the coast of Tenants Harbor, Maine, a lobster-catching haven for generations of fishers
  • Icelandic Arctic char from Matorka Aquaculture—home to a fishery community powered by clean geothermal energy and committed to sustainably raised local fish
  • Alaskan cold smoked coho salmon from Sena Sea—sustainably catching wild salmon in Cordova, Alaska using small gillnet boats, hand smoked in small batches