Advanced technology, sleek design, and flawless performance—welcome to toaster heaven
Balmuda founder Gen Terau dropped out of highschool in Japan in search of something new. He sailed around the Mediterranean, led a successful rock band, and discovered a passion for design and manufacturing. The guiding light of Balmuda is an adventurous spirit and a desire to enjoy every experience in life, including the everyday ones. One of their signature products, The Toaster, uses steam technology, advanced temperature control, and five unique modes to bring the best out of any kind of bread—it's a touch of perfection that makes being in the kitchen that much more fun.
- Utilizes a state-of-the-art steam toasting system toasts the outside of your bread while keeping the inside soft and flavorful
- Five unique modes: Artisanal bread mode, sandwich bread mode, pizza mode, pastry mode, and oven mode
- Heat control for precision toasting
- Clean, compact design looks fantastic on any countertop
- Faster than air toasters
What makes The Toaster so unique is the five cc of water poured in at the beginning of each toast. Heating more rapidly than air, the steam locks in the bread's inner moisture before the surface is given a golden brown finish. This process draws out the delicious aroma and flavor unlike any other.
The Toaster also has super precise temperature regulation, with second-by-second control of three temperature zones to 1) lock in the internal fluffiness and flavor, 2) give it a golden surface, and 3) finish with a crisp, savory texture.
- Sandwich Bread Mode: Ideal for thin sliced bread and english muffins, it delivers a delicious contrast between a crisp exterior and a moist interior. Adjust the timer to obtain the desired level of golden finish.
- Artisanal Bread Mode: This high-temperature toasting mode is designed to bring out the full texture and aroma of artisan bread. It delivers a crisp surface while preserving the bread’s interior elasticity. Even moist bakery bread takes on a toasted hue, just as if it had been dry-fried by a chef.
- Pizza Mode: This is notoriously the most problematic dish to reheat, so BALMUDA created a setting specially designed for it. By toasting more strongly from above than below, this mode is ideal for bread that requires a crispy base with melted toppings. Bagels also shine in this mode, as they will toast to a golden surface while maintaining their chewy texture.
- Pastry Mode: Designed to emulate a baker’s oven, this mode reproduces the flavor, texture, and moisture that could once only be experienced with freshly baked bread. Buttery croissants become warm and crisp without burning. Heated baguettes remain light and airy on the inside with a wonderfully crunchy outside. Rolls come out piping hot—even in the center.
- Oven Mode: Utilizing heat without steam, this mode offers three different temperature settings (350°F / 400°F / 450°F) just like a traditional oven. It is a great way to prepare various smaller dishes such as gratin, cookies, or even frozen foods that can be oven-cooked.
- Outside: W 14.1 in. × D 12.6 in. × H 8.2 in.
- Inside: W 10.7 in. x D 8.0 in. x H 7.0 in.
- Weight : Approx. 10.2 lbs
- Power supply: 120 V 60 Hz
- Consumption : 1300 W
- Power cord: 3.3 ft
- Made in China
Email us at [email protected] for sizing guidance or other questions.
